Mastering the Art of French Cooking (Volume One)

Name: Mastering the Art of French Cooking (Volume One)
SKU: Banana_12D5_2_B084H5Y7PH
Price: 48.74 USD
Availability: InStock
Author: Beck, Simone; Louisette Berthholle & Julia Child
ISBN: B084H5Y7PH

HARDCOVER - Jan 1963 by Beck, Simone; Louisette Berthholle & Julia Child

Book Summary

Mastering the Art of French Cooking (Volume One) in Hardcover format by Beck, Simone; Louisette Berthholle & Julia Child. Published by Alfred A. Knopf in 1963. Available in New condition.

Book Details

Format

Hardcover

ISBN-10

B084H5Y7PH

Mastering the Art of French Cooking (Volume One)

HARDCOVER - Jan 1963 by Beck, Simone; Louisette Berthholle & Julia Child

Book Summary

Mastering the Art of French Cooking (Volume One) in Hardcover format by Beck, Simone; Louisette Berthholle & Julia Child. Published by Alfred A. Knopf in 1963. Available in New condition.

Book Details

Format

Hardcover

ISBN-10

B084H5Y7PH

ISBN-13

B084H5Y7PH

Publication Date

Jan 1963

Item Weight

1.00 pounds

Length

10.00 inch

Width

6.00 inch

Height

1.00 inch

Book Summary

Book Details

Book Summary

Book Details

Recently Viewed Books