Julia Child's Menu Cookbook in Hardcover format by Julia Child. Published by Random House Books for Young Readers in 1991. Available in Used - Very Good condition.
Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963.
(Wikipedia, Julia Child)
