Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

Name: Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat
SKU: Banana_11C13_7_0026208202
Price: 6.94 USD
Availability: InStock
Author: Jack Ubaldi
ISBN: 9780026208208

HARDCOVER - Mar 1987 by Jack Ubaldi

Book Summary

Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat in Hardcover format by Jack Ubaldi. Published by SCRIBNER in 1987. Available in Used - Very Good condition.

Book Details

Format

Hardcover

ISBN-10

0026208202

Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

HARDCOVER - Mar 1987 by Jack Ubaldi

Book Summary

Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat in Hardcover format by Jack Ubaldi. Published by SCRIBNER in 1987. Available in Used - Very Good condition.

Book Details

Format

Hardcover

ISBN-10

0026208202

ISBN-13

9780026208208

Publication Date

Mar 1987

Item Weight

1.00 pounds

Length

10.00 inch

Width

6.00 inch

Height

1.00 inch

Author

Jack Ubaldi
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Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

Book Summary

Book Details

Jack Ubaldi's Meat Book: A Butcher's Guide to Buying, Cutting, and Cooking Meat

Book Summary

Book Details

Author

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