Cooking at the Academy: California Culinary Academy in paperback format by california-culinary-academy-staff. in 1996. Available in Used - Very Good condition.
Book Details
Format
paperback
ISBN-10
0912333103
ISBN-13
9780912333106
Publication Date
Jan 1996
Item Weight
1.10 pounds
Length
10.51 inch
Width
7.52 inch
Height
0.51 inch
First Sentence
A knowledgeable chef once defined a good stock as "the aromatic, flavorful source from which the essential character of all cuisine is created."
